Featured events
Chimaki (steamed sweet rice dumpling wrapped in bamboo leaves) making experience
Learn and experience how to make chimaki, which has been eaten in Joetsu for centuries. (Period : Through the year)
Kubiki pressed sushi making experience
Learn and experience how to make “Pressed Sushi,” a traditional Japanese dish eaten in Joetsu.(Period : Through the year)
Crawfishing
Enjoy an experience of crawfishing around Oike Pond in Kubiki ward, Joetsu city.(Period : May – September)
Snow trekking experience
The participants experience snow trekking with snowshoes. (Period : Winter period)
Shiitake mushroom bed making experience
The participants experience drilling holes on raw wood to embed Shiitake mushroom fungus to make a mushroom bed.(Period : April – June)
[Joetsu Area Farm Stay Promotion Council] Enquiries025-520-6121Open hours: 10 a.m. – 4 p.m. [ Except Saturdays, Sundays, National holidays and closed-days prescribed by the Council ]



