Miso-making experience

The participants can experience miso making using Joetsu-grown soybeans.
The self-made miso may be brought home as a souvenir.

協We accept your applications to participate in our experience-type program any time.
Please feel free to contact us after checking the following schedule.

Schedule

• Period : November – March
• Required time : Approx. 2 hours
• Capacity : 10 people
• Weather conditions : Rain or shine
• Eligible ages : Children of elementary-school age or older
• Fees : Please inquire
• Contact : Joetsu Area Farm Stay Promotion Council